Kids Chocolate Cornflakes

Cooking Time: 1hr 10mins
Servings: 8


  • 230gm bar of Cadbury Dairy Milk (or any other milk chocolate);
  • 4 tbsp butter;
  • 125gm of cornflakes.


  • Pour boiling or very hot water in a bowl and place a slightly larger bowl on top;
  • Place chocolate pieces and butter to melt in the top bowl;
  • As soon as mixture is creamy and soft, add cornflakes;
  • Quickly scoop small spoonfuls of mixture and place on a non-stick baking tray;
  • Refridgerate it for at least an hour.