Paneer Sandwich

Cooking Time: 20 mins
Servings: 1


  • 1 loaf Bread
  • 1/2 cup grated Paneer (Cottage Cheese)
  • 1 Tomatoes
  • 1 Onions
  • 2 Green chillies
  • 1/4 tsp Red chilli powder
  • Salt to taste
  • Butter as needed


  • Chop onions, chillies and tomatoes;
  • Mix the grated paneer with chopped vegetables, salt, red chilli powder and keep aside;
  • Take two bread slices and butter them, put some paneer mixture on one slice and cover it with other bread slice;
  • Put this in sandwich toaster until the bread turns crispy and brown;
  • Serve with ketchup.